Purdom, T. ., Kravitz, L. ., Dokladny, K. ., & Mermier, C. . Understanding the factors that effect maximal fat oxidation. Journal of the International Society of Sports Nutrition, 15, 3. https://doi.org/10.1186/s12970-018-0207-1 (Original work published 2018)
T Purdom
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T
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Purdom